Piggly Wiggly Recipes
	https://pigglywigglymonteagle.com/Recipes/Detail/4562/
	
	
 
	
	
	
	
	
		
		
		
		
		Chinese Five-Spice Rub
		
		
		
		
		
		
		
		
			
				
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		Yield: Makes about 1/2 cup
		
		
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							
						
 
 
 						
							
								
								| 3 | tablespoons | Chinese five-spice powder | 
						
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								| 3 | tablespoons | hot paprika | 
						
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								| 1 | teaspoon | ground ginger | 
						
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								| 1 | teaspoon | freshly ground black pepper | 
						
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								| 1/4 | teaspoon | ground allspice | 
						
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			Directions:
			Combine all the ingredients and store in a sealed glass jar in a cool, dark place.  Use within three months.  
		 
	
	
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Piggly Wiggly Recipes
	https://pigglywigglymonteagle.com/Recipes/Detail/4562/